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The Rodale Book of Composting, Newly Revised and Updated
  • Language: en
  • Pages: 304

The Rodale Book of Composting, Newly Revised and Updated

  • Type: Book
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  • Published: 2018-06-05
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  • Publisher: Rodale Books

An essential guide to composting for all gardeners and environmentally conscious people This revised edition of The Rodale Book of Composting includes all the latest in new techniques, technology, and equipment. Gardeners know composting is the best way to feed the soil and turn food scraps into fresh produce, but even urbanites can get on board thanks to programs like compost pickup and citywide food waste initiatives—there’s no better way to reduce landfill waste (and subsequent emissions) and dependence on fossil fuels while nourishing the earth. The Rodale Book of Composting offers easy-to-follow instructions for making and using compost; helpful tips for apartment dwellers, suburbanites, farmers, and community leaders; and ecologically sound solutions to growing waste-disposal problems.

True Roots
  • Language: en
  • Pages: 272

True Roots

  • Type: Book
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  • Published: 2018-04-03
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  • Publisher: Rodale Books

From New York Times bestselling author Kristin Cavallari comes a cookbook that reveals what she eats every day. In Balancing in Heels, Kristin Cavallari shared her personal journey along with her tips on everything from style to relationships. And now, with True Roots, Cavallari shows you that improving the way you eat doesn’t have to be difficult—a clean and toxin-free diet can and should be fun, easy, and enjoyable. She learned the hard way that dieting leads nowhere good, and that a clean lifestyle is the ticket to feeling and being healthy. So how does Kristin eat? Organic as much as possible, wild-caught fish, grass-fed beef, fresh fruits and vegetables, and nothing white—no white...

Tales from a Forager's Kitchen
  • Language: en
  • Pages: 272

Tales from a Forager's Kitchen

  • Type: Book
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  • Published: 2018-05-15
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  • Publisher: Rodale Books

Connect with the earth and explore the outdoors with this enchanting cookbook from Fox Meets Bear blogger Johnna Holmgren. We forget that there is magic in food. We’ve lost an appreciation for how the ingredients we use came to be, how they grew, and where they were cultivated. In short, we’ve lost an appreciation for the earth. But Johnna Holmgren is here to restore that appreciation and help us create an adventurous spirit both in and out of the kitchen. She’s someone who goes straight to the woods behind her home for mushrooms and syrup and heads to her garden for tomatoes and fruits. Her cookbook is more than just a book—it’s an escape to another realm, a retreat into nature, and a taste of the life she lives. It brings the woods to a city loft and to the aisles of surburban supermarkets, with more than 80 unique recipes like floraled elderflower quiche, wild blueberry bee pollen scones, garlic scape wreath pasta, and a frothed reishi mushroom latte. Intertwined with photographs of foraging experiments, lush forest scenes, and whimsical illustrations, it wil linspire you to form a bond with the earth and the world around you.

The Synonym Finder
  • Language: en
  • Pages: 1368

The Synonym Finder

  • Type: Book
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  • Published: 2016-04-22
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  • Publisher: Rodale Books

Originally published in 1961 by the founder of Rodale Press, The Synonym Finder continues to be a practical reference tool for every home and office. This thesaurus contains more than 1 million synonyms, arranged alphabetically, with separate subdivisions for the different parts of speech and meanings of the same word.

Our Roots Grow Deep
  • Language: en
  • Pages: 288

Our Roots Grow Deep

  • Type: Book
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  • Published: 2009-03-31
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  • Publisher: Rodale Books

Our Roots Grow Deep: The Story of Rodale by Rodale, Inc. Hailed by some as a “visionary” and others as a “quack,” Jerome Irving Rodale and his wife, Anna, moved from New York City to the rural community of Emmaus, Pennsylvania, where they bought a farm and lived the life they had only dreamed about. J. I.’s interest in chemical free food and his own health led to the creation of Organic Farming and Gardening magazine in 1942, and in 1950, to Prevention magazine. After J. I. suffered a fatal heart attack on the Dick Cavett Show in 1971, his son, Robert, took over and incorporated organic gardening and farming and preventive health care into more far-reaching areas of organic living,...

Rodale's Illustrated Encyclopedia of Organic Gardening
  • Language: en
  • Pages: 416

Rodale's Illustrated Encyclopedia of Organic Gardening

  • Type: Book
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  • Published: 2005
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  • Publisher: Dk Pub

An in-depth, lavishly illustrated reference on organic gardening provides detailed instruction in and tips on the techniques required to produce wholesome fruits and vegetables, beautiful flowers, and high-quality herbs without the use of chemicals, covering such topics as cultivation, pest control, composting, and year-round gardening methods. Reprint.

Maria Rodale's Organic Gardening
  • Language: en
  • Pages: 368

Maria Rodale's Organic Gardening

  • Type: Book
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  • Published: 1998
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  • Publisher: Unknown

A comprehensive guide explains how to design and plant an organically balanced, aesthetically beautiful landscape, and includes seasonal recipes.

Rodale organic gardening basics
  • Language: en
  • Pages: 112

Rodale organic gardening basics

  • Type: Book
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  • Published: 2001-04-07
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  • Publisher: Rodale Books

A handy, single-volume guide to herbs offers readers tips on how to successfuly grow and harvest more than 30 basic herbs used for a variety of purposes in and out of the kitchen.

Save Three Lives
  • Language: en
  • Pages: 253

Save Three Lives

Offers a practical, action-oriented approach designed to alleviate famine through the use of organic gardening techniques, changes in crops, and the avoidance of pesticides

Rodale's Illustrated Encyclopedia of Herbs
  • Language: en
  • Pages: 545

Rodale's Illustrated Encyclopedia of Herbs

  • Type: Book
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  • Published: 1998-01-15
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  • Publisher: Rodale

Provides information on the history, uses, range, and characteristics of more than one hundred herbs, and offers tips on growing them